This trio of delicious Italian eggplants combines teardrop-shaped, purple-black “Nadia,” gorgeous, oval-shaped magenta “Beatrice” and heirloom rose and white, globe-shaped “Rosa Bianca.” The strong plants with velvety leaves and lavender blossoms bear abundant crops of curvaceous glossy fruits with tender skins and succulent flesh that is never bitter or seedy. Enjoy in recipes from all Mediterranean cuisines.
Seeds are color coded with USDA food grade stain to distinguish varieties.
Undyed seed = Rosa Bianca eggplant
Green seed = Beatrice eggplant
Pink seed = Nadia eggplant